In the mood for light summer fare without having to turn on a hot oven? We’ve got the perfect recipe for you and your family to enjoy on summer nights. Ingredients: 1 large ripe mango 1 cup finely chopped jicama ½ cup packed fresh mint leaves ¼ cup fresh lime juice 2 tbsp. extra virgin olive oil ½ tsp. Asian chili sauce (Sriracha) ¼ tsp. salt 12 Boston Lettuce leaves 3 cups coarsely shredded chicken meat (from 1/2 rotisserie chicken) Directions: In large bowl, combine mango,

StartFragmentStartFragment Looking to upgrade or buy your first appliances. Here are some ways to make it easier when heading to the store: Reduce your options – If your builder has a list of models and you trust their taste part of your work is already done. Don’t get consumed looking at models that won’t work for your home. There will be constraints based on sizing and availability of certain utilities like water and electric or gas. Check out our trusted trade partner's

So you’ve decided to buy professional-grade cookware for your kitchen. That’s great! But don’t think for a minute that all metal pots and pans are created equal. Here’s a brief overview of the four main types of metal cookware available on the market today, and their pros and cons. Aluminum- Approximately 50% of all cookware is constructed of aluminum, and for good reason. The lightweight, affordable metal cookware is an excellent conductor of heat. On the negative side, thou